A Magical History

La Table M, formerly known as "Gastronomie du Mayeur" and then "L'Odlys," has always retained its magical and bucolic charm.

Under the guidance of Chef Jean-Luc Lambotte, this establishment has successfully combined warm hospitality, exceptional setting, and culinary excellence. The chef's two sons, Jona in the kitchen and Chris in the dining room, contribute their expertise to deliver a memorable dining experience.

Situated on Chanteleau Island in Wanze - Huy, La Table M is surrounded by a unique green oasis. Since its relocation, La Table M has embraced a more bistronomic concept while maintaining its gastronomic refinement.